Sorry this post has been moved to my new blog. Please click the image below to get to the recipe.
In my resent blog searches I found this amazingly yummy looking pie. A friend of mine tried it, then made it again, then share just how delicious it was- I had to make it. It looked easy enough (usually the thought of making a pie and all the steps scares me).
One of the coolest things I learned during making this pie was how to make toffee out of a can of sweetened condensed milk.
All you do it boil a can for 2.5 hours. Make sure you keep adding water so that the can stays covered. But really that’s it!
It’s like magic in a can
I had another friend tell me she does this to make chewy caramel popcorn. So there ya go.
As for my review on the Banoffe Pie. It was A-MAZ-ING! I don’t have a picture of it because we ate it soo fast. It was THAT good.
Tastie tastie AND simple. I’d make it again in a second.